Posts tagged “foodways”

January 23, 2006

Brewing and baking and much, much more

Frank Clark and his Foodways staff interpret 18th-century food trades in Colonial Williamsburg’s Historic Area.

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in Food and Drink | No comments

December 19, 2005

Curator of Historic Interiors

Curator Emily Roberts enjoys setting a proper Christmas supper for 10 in the Palace.

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in Archaeology & Conservation, Museums | No comments

December 15, 2005

From Ceviche to Syllabub

Journeyman foodways tradesman Barbara Scherer discusses the elaborate serving and savoring of meals in 18th-century Williamsburg.

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in Food and Drink | No comments

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